Friday, July 31, 2009

King's Hawaiian Restaurant and Bakery


To make up for the healthy food we ate in the morning, we went to King's Hawaiian Restaurant and Bakery in the evening to celebrate food, I mean Mi-chan's birthday. It was a carb, protein, and sugar feast! It was great!

Rick got the beef stew. The wonderfully yummy, filli
ng, tender beef stew. Yumm. I kept picking at his stew.

Are you gonna eat that?

I got the Macadamia Chicken Bowl. It was wonderful. The chicken was tender and sweet and lightly spicy. Underneath that was perfectly stir-fried veggies and warm white rice. I should have gotten the medium instead of the full size. I was full just half-way through dinner. And there was still Rick's stew to eat :) I also got POG (passion-orange-guava juice).


After dinner, we had guava cake. It was nice and light. Perfect after a carb and protein heavy dinner. Before we left, I picked up some pastries for breakfast. Wow. I wish we had a place like this up north.


Clockwise from the top, I got an ensemada, chocolate muffin, chocolate croissant, and cinnamon roll with apples.

We had a good time eating and talking.

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